Food52のインスタグラム(food52) - 8月29日 03時24分
When it comes to pizza, tbh, we haven't met a slice we haven’t liked. BUT, we want to know what your go-to pizza style is! ? Leave your number in the comments. ⠀
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1️⃣Neapolitan style (thin, crunchy, and baked in a wood-fired oven w/ minimal toppings).⠀
2️⃣New York style (big slices, thin and crunchy crust, lots of grated mozz) ⠀
3️⃣Chicago Deep-Dish (deeeeep, lots of cheese and sauce) ⠀
4️⃣Detroit style ?(deep-dish, crunchy caramelized crust, half the toppings go under the cheese layer, the other half goes on top) ⠀
5️⃣Roman style (pizza al taglio a.k.a. light and fluffy yet thick squares served by the slice)⠀
6️⃣Other (Cauliflower crust? Something else? Do tell! ?) ⠀
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If you're now craving some saucy, carby goodness, grab the recipe for that cheesy beauty through the link in our profile. ?: @markweinbergnyc
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2018/8/29