The Japan Timesのインスタグラム(thejapantimes) - 1月21日 14時13分

"Oden," a stew of tofu, boiled eggs, daikon, fish cakes and other ingredients simmered in a dashi broth. Oden is one of the oldest fast foods in Japan, with roots stretching back hundreds of years. You can read Makiko Itoh's recipe on The Japan Times website. (Makiko Itoh photo) #Japan #oden #instafood #おでん #料理 ?

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