The Japan Timesのインスタグラム(thejapantimes) - 12月20日 17時13分
Forget fried chicken. Forget expensive meals out. You can cook your own filling meal no matter what kitchen appliances you have.
If you’ve spent any amount of time in Japan, you’ll have noticed that an oven is not the go-to way to cook something. Instead, most meals are cooked using a variety of pots and pans to sear, simmer, boil and steam.
All this combined with the difficulty of finding the right ingredients for a holiday meal can make things more frustrating than ever. If a home-cooked meal is an essential part of the Christmas experience for you, this recipe for a “roast” beef dinner uses no oven and makes use of the relatively small space you might have. Click on the link in our bio for the recipe.
📸: Cassandra Lord
#japan #tokyo #japanesefood #japanesecooking #cooking #recipes #recipe #christmasroast #japantimes #日本 #東京 #日本料理 #料理 #レシピ #クリスマス #ローストビーフ #🥩
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2023/12/20