ニューヨーク・タイムズのインスタグラム(nytimes) - 11月13日 08時50分

On Oct. 12, Ani Alvarado and her relatives left their home on the outskirts of Comayagua, Honduras, for the migrant caravan traveling toward the U.S. They came from a family of farm laborers who worked for small wages in coffee plantations. Generations of residents from Comayagua had made the trek to the U.S. to find better-paying work, and the possibility was always forefront in the minds of those who remained behind. Ani, one of the few in her family who had managed to escape the coffee fields, had been working as an assistant in a government social development program, but barely getting by on a salary of $200 a month. In October, Ani heard on TV about the caravan taking shape in San Pedro Sula, Honduras, and decided it was her best chance to leave Comayagua, and make it to the U.S. Within a couple of days, Ani, her 2 sons and relatives had set off to join it.⁣
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In the few bags they carried, the group had packed only essentials. For sustenance, they relied on food donated by local governments, civic groups and well-meaning individuals. At night, they mostly slept on plastic sheeting in public squares and parks along with the thousands of other members of the caravan.⁣
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The group did not plan to apply for asylum. Rather, like many other families in the caravan, their plan was to turn themselves into the U.S. Border Patrol. Since they were women traveling with children, they hoped they would be released from detention and allowed to remain in the U.S. pending the outcome of their deportation cases. Until then, Ani’s group is concentrated on getting through each day. “I’m focused on the journey, on survival on the road,” she said. @heislerphoto took this photo of Ani’s relatives walking along the road to Santiago Niltepec, Mexico. Ani and her children were able to get a ride, but the rest of the group was not quick enough to join them. Swipe left to see photos of Ani and her family, and visit the link in our profile to read more.

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