The Japan Timesのインスタグラム(thejapantimes) - 11月17日 14時01分


Good Luck Curry in Daikanyama offers a new kind of taste to the famous spicy bowl. The restaurant combines recipes from Japanese and Indian style curries, giving the dish a innovative flavor. Serving only two curries each day, customers can also pick the mixed option while enjoying a hip atmosphere. (Robbie @tokyofoodfile Swinnerton photo)
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#Japan #Tokyo #curry #food #instafood #delicious #東京 #代価山 #カレー #食事 #食べ物 #美味しい #?


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2017/11/17

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